Nourish your cells with lean, high-quality proteins and healthy fats.
Ingredients :
- 1 white fish fillet
- 1 tbsp julienned ginger
- 1 green onion (shredded)
- 1 tbsp light soy sauce.
Steps :
- Top fish with ginger and steam for 8 minutes.
Drizzle with soy sauce and top with fresh green onions.