Improve blood circulation and reduce stagnation with wood ear mushrooms.
Ingredients :
- 100g sliced beef
- ½ cup soaked wood ear mushrooms
- 1 tbsp soy sauce
- 1 tsp ginger
Steps :
-
Flash-fry ginger and beef in a pan for 3 minutes.
-
Toss in mushrooms and soy sauce stir-fry until cooked